How to Make Paper Ornaments
Making ornaments is a creative way to get into the festive, holiday spirit. They are both fun and easy to make, and the possibilities are endless. They will lend your tree a wonderful, old-timey feel. They also…
Making ornaments is a creative way to get into the festive, holiday spirit. They are both fun and easy to make, and the possibilities are endless. They will lend your tree a wonderful, old-timey feel. They also…
Making words out of three dimensional letters is a great way to decorate your home, office, or business. They can be arranged to form names or slogans. A popular use is to hang up just two or…
Cocktail umbrellas are a great way to bring a tropical theme to any drink. They can be find, but luckily, they are easy to make. While they won’t open and close like the store-bought umbrellas, you will…
Folded paper fans are one of the simplest origami creations, yet their charm and elegance make them perfect party favors, place settings, or details for gift wrapping. You can also create fans of any size: tiny fans…
Receiving holiday cards is one of the best parts of the season. But let’s be real: you can only hang a certain amount on your refrigerator before you run out of magnets. Instead of tucking them away…
Here’s how to make the sort of thick-crusted, fried-on-the-bottom, puffy, cheesy, focaccia-esque style you might remember having as a Pizza Hut personal pan pizza when you were a kid. Baked in a cast iron skillet, the crust…
Chicken Nuggets are iconic. Next to French fries, nuggets go hand-in-hand with fun times and Happy Meal toys. But they’re also delicious in their own right, with curiously uniform meat, a deeply savory and salty flavor, and…
In some parts of the United States this omelette is known as a Western omelette; in others it’s a Denver omelette. Either way, the names tell us everything we need to know about how to make this…
The main thing you need to know about cold brew is right there in its name: It’s coffee that’s brewed using cold (or, really, room temperature) water, rather than hot water. The process takes longer—most methods call…
There are probably a thousand ways to make sourdough bread. Consider the catalogue of shapes alone: boule, bâtard, baguette, miche, pain de mie (or pullman), baton—that’s just a sample of a much longer list of the conventional…
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